Nutrition information for Choc Coated Popping Candy

Choc Coated Popping Candy is pieces of popping candy which have a delicious choc coating

The ingredients of the Choc Coated Popping Candy are as follows;

  • Sugar, Vegetable oil, Lactose, Glucose, Cocoa Powder, Prepared Milk Powder, Carbon Dioxide, emulsifier (lecithin), glazing agent (904),  Polishing, Strawberry Flavour, Vanilin

 

NUTRITION INFORMATION

Servings Per

Package: 1

Serving Size: 10g

 

Average

   Per Serving

 

Average

    Per 100g

ENERGY

198kj

(47 Cal)

1980kj

(473 Cal)

PROTEIN Less than 1g 1.8g

FAT

- Total

- Saturated

 

1.6g

1.4g

 

15.8g

14.2g

CARBOHYDRATES

-Total

-Sugars

 

8g

6g

 

80.5g

64.4g

 SODIUM 2mg
19mg

Please note that this product is best stored in a cool and low humidity environment (+18 degrees C is ideal) to ensure the long shelf life and popping retention.

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