Tropical meets creamy in these moreish milk chocolate pineapple creams—a fruity-choc combo that’s made for those who love a little zing in every bite. Wrapped in a smooth milk chocolate shell and filled with a soft, pineapple-flavoured fondant centre, these bite-sized rounds are a throwback to the classic chocolate shop favourites.
Each piece delivers a balanced mix of rich, milky cocoa and sweet, tangy pineapple, offering that nostalgic hit of flavour with a creamy twist. The fondant centre is soft and mellow, giving way to the familiar melt of milk chocolate coating. They’re easy to pop into lolly bags, ideal for shared candy buffets, and a unique addition to retro-themed spreads or pick-and-mix walls.
Packaged in a clear 1kg bag, these Milk Choc Pineapple Creams are perfect for retailers and event organisers looking for something a little out of the ordinary. The pieces are generously sized and coated, making them stand out in mixed lolly displays. The tropical flavour profile also makes them great for summer parties or luau-themed celebrations.
Previously branded under Colonial, this product retains the same beloved recipe and presentation that long-time customers remember. Now part of the Peninsula range, the same trusted quality continues under a new label.
The Professors Online Lolly Shop has been your go-to destination for confectionery since 2006, offering the best-value sweets across the country. With convenient Australia-wide shipping, you can grab a bulk 1kg bag of these chocolate pineapple creams for your next themed setup, retail shelf or party platter. If you’re near Castle Hill, NSW, pop into The Professors Confectionery Warehouse to explore our extensive range in-store.
