Darrell Lea Raspberry Allsorts are a fresh take on the classic layered confectionery. Each piece combines soft raspberry-flavoured fondant with layers of smooth white fondant, finished with desiccated coconut for added texture. The result is a colourful, chewy treat that’s easy to eat and full of flavour.
These allsorts are slightly firmer than a jelly lolly but much softer than a traditional liquorice stick, making them ideal for lolly trays, afternoon snacks, or as a sweet gift option. The raspberry flavour is fruity and sweet without being overpowering, and the coconut pieces add a little crunch to every bite. They’re also visually striking—great for lolly buffets, pink-themed events, or simply brightening up your treat stash.
Darrell Lea has been making sweets since 1927, and this product keeps things simple while using quality ingredients. These allsorts are 100% palm oil free and made in Australia, with each 220g bag offering a good amount to share or enjoy over a few sittings. You’re getting a classic format made better with a fruity, soft-centred twist and a satisfying bite.
Whether you're stocking your lolly jar, topping up your party table, or just feel like something chewy with a bit of coconut texture, these Raspberry Allsorts are a great go-to. They’re easy to enjoy, easy to store, and full of that nostalgic Darrell Lea flavour you know and trust.
Order your bag from The Professors Online Lolly Shop, with delivery available across Australia. Or if you’re near Castle Hill, drop into The Professors Confectionery Warehouse and grab a pack in person—plus plenty of other locally made favourites while you’re there.
